Category: Starter
Arancini stuffed with Mozzarella and Pancetta with Basil Aioli
Local Asparagus with Poached Egg
Improving your Soup Making
Roasted Vegetable Ratatouille with Cheese Parcels
Rocket & Kabanos Risotto
Chicken Liver Pâté with Wild Mushroom Jelly
Rocket Padano & Pea Salad
Chef Kevin Ashton 